Gouda is a city with many hidden spots.
Embrace the space; our extra spacious terrace is open. Take a nice walk and join us for the most delicious lunch, many types of bitterballen, platters of fun, Fritz soft drinks, and fresh soup. For on the terrace, on the go, or at home.
Crazy about vegetables, local is the magic word, with so many wonderful things to cook with growing and flourishing just around the corner. What appears on the plate is an ode to the color and variety that can be found nearby and further afield. The chef draws his inspiration from local suppliers and his travels around the world. As befits a skippers' waiting room, much of it is local, but there is also excitement from far away. The IJsselhuis has always been a meeting place for many trendsetters. First in stories, now also with amazing dishes.
